The holidays are just around the corner, and Starbucks Philippines has once again brought to life the flavors and traditions of the season with the long-awaited return of deliciously re-imagined recipes and deluxe, handcrafted finishes.
New food items and returning favorites celebrate the flavors of the season.
A chewy chocolate chip cookie stuffed with Oreo.
A tortilla filled with chicken breast fillet and bacon drizzled Caesar dressing
A tortilla wrapper filled with mouthwatering Mexican flavored chicken breast fillet.
Seventeen layers of crepe filled with Belgian chocolate cream.
Note: Not Available in Baguio, Boracay, Bacolod, Cebu, CDO, Davao, Iloilo, Naga, Gen San, Tarlac, Subic, Dagupan and Bataan.
Moist and decadent chocolate loaf topped with chocolate and toffee.
Four layers of chocolate cake, mousse, meringue and marbled cake with dark chocolate ganache.
A smooth velvety chocolate cheesecake on chocolate cookie crust.
At Starbucks, nothing signals the arrival of Christmas more than the return of the iconic Red Cup, together with delicious holiday espresso and coffee beverages that have delighted customers around the world as they celebrate this special time of year. Beginning November 3, Starbucks invites customers across the Philippines to celebrate the wonder and joy of the holidays with new and returning Christmas beverages, beautifully crafted to delight customers with the flavors of the season and inspire them to share the joy with family and friends – making everyone’s Christmas just a little more “merry and bright.”
Inspired by the traditions of the season, the Christmas Cookie Latte is a buttery creamy latte infused with shortbread cookie sauce, topped with whipped cream, shortbread cookie drizzle and butter cookie crumbles. Starbucks unique shortbread cookie sauce has a sweet buttery flavor and aroma.
Rich, bittersweet chocolate, combined with peppermint, sweet espresso and velvety steamed milk. Topped with whipped cream, mocha drizzle and peppermint-flavored candy bits.
The rich, buttery flavor of toffee with the warmth of toffee nuts, combined with our smooth espresso and velvety steamed milk. This Toffee Nut Latte is made even more special with NEW espresso caramel whipped cream and toffee sprinkles.
The holiday items will be available from November 3, 2014 to January 8, 2015.
