SuperSam, a dynamic casual dining establishment that originated in Quezon City, is keenly attuned to the Filipino passion for communal dining and festivities. Their mission is to deliver an exceptional dining experience to Filipinos, marked by delectable cuisine, impeccable service, and a comfortable ambiance fostering cherished memories among friends and families.
Recognizing the Filipino affection for music in celebrations, SuperSam introduced “SuperSam Live Sessions.” These weekend events showcase prominent names from the local music scene, uniting cherished elements in one place. Unsurprisingly, SuperSam has swiftly established itself as a premier food and lifestyle destination within the city.
Gerry Sy, one of the restaurant’s four owners, describes SuperSam’s culinary concept as an “East-meets-West” fusion, blending international flavors with familiar Filipino touches. The expansive menu caters to families and groups, featuring an array of options including burgers, pasta, fried chicken, sandwiches, Filipino dishes, and milkshakes. A craft bar serves a variety of coffee, liquor, draft beer, and wine.
Notable choices include the chori burger, a fusion of chorizo and pork patty topped with egg, coleslaw, and cheddar. Other favorites encompass angus salpicao and crispy pork binagoongan. A recommended beverage is the ube milkshake, exemplifying international-local synergy.
Diners can enroll for the SuperSamahan membership card for discounts of 10-20% on food and drinks (subject to terms).
“SuperSam” stems from the Filipino core value of “pakikisama,” reflecting both diners’ camaraderie and the restaurant team’s unity. The team ensures exceptional food-service pairing. During the 2020 pandemic lockdown, the team’s inspiring origin unfolded: displaced chefs approached the owners, leading to the establishment’s swift pivot to food delivery. Their triumph led to the launch of a full-service casual dining restaurant in Scout Tobias.
SuperSam’s interiors feature vibrant elements such as Instagram-worthy murals, high ceilings, glass walls, and greenery, fostering a relaxed atmosphere perfect for family gatherings, friend outings, and workplace retreats. Weekends feature SuperSam Live Sessions, with live music performances by OPM artists including True Faith, Free Style, South Border, The Dawn, Joey G, Paolo Santos, Nina, Luke Mijares, Sitti, Rahda, and Nyoy Volante.
The restaurant also serves as an ideal venue for corporate events, meetings, and private parties.
SuperSam’s growth reflects its owners’ desire to bring their offerings closer to more Filipinos. With locations in Quezon City and BGC, the restaurant caters to a wider audience. The spacious establishment accommodates both indoor and outdoor dining, and hosts live performances from acclaimed artists.
SuperSam truly offers an all-encompassing experience, handling cuisine, service, ambiance, and music. All that’s required is to bring along family and friends.
For reservations and performance schedules, contact 0917-8948889. SuperSam BGC operates from 7:00 AM to 10:00 PM on Sundays to Thursdays, and from 7:00 AM to 1:00 AM on Fridays and Saturdays. The restaurant is located at High Street South Corporate Plaza, 26th Cor 11th Ave., Taguig City.
