With the success of its annual Christmas gift catalogue “Presents Perfect,” FOOD Magazine, the country’s largest-selling culinary magazine, proudly presents the “Rockwell’s Presents Perfect” bazaar, a two-day all-food bazaar in partnership with Rockwell happening on November 26 and 27, from 10 a.m. to 9 p.m. at the Rockwell Tent, Makati City.
The “Presents Perfect” gift catalogue was first introduced in 1995 as an annual gift guide to the most scrumptious, exquisite, and delightful gifts anyone can easily find. It has grown throughout the years and has become a gift catalogue highly anticipated to by readers and bakers alike.
This year’s edition features classic favorites and new discoveries from known caterers, stores, and specialty shops, as well as to home-based bakers and cooks like Mariles Ibarra (Christina’s Kitchen), Lisa Salgado (Cake Avenue), Karen Young (Karen’s Kitchen) and Judia Lu (Costa Brava).
To complement the catalogue, a “Presents Perfect” food bazaar will be held to complete everyone’s holiday gift shopping. The bazaar will also feature Manila’s most sought-after home bakers from Rockwell’s famous Baker’s Dozen. Merchants will include Baked by Anita, The Sweet Life by Ange, Crukitchen, Casa Carmela, Baked by Carmen, and Joyce Aragon, who also happens to be a part of this year’s FOOD Presents Perfect Gift Guide.
Those who wish to join the event simply have to present a November or December 2011 issue of FOOD Magazine at the venue’s entrance to gain two passes for the whole weekend.
Don’t miss this gastronomic event. For more information, logon to http://www.facebook.com/foodmag.