Globally acclaimed hospitality brand and one of Accor’s leading luxury brands, Fairmont Hotels & Resorts welcomes travelers to explore its magnificent portfolio with a curated selection of autumnal activities from shoulder season escapes and fandom based vacations to immersive culinary tourism and alcohol-free mixology. Across city landmarks and mountain properties, Fairmont continues to elevate seasonal travel with culturally relevant experiences that attract global attention.
From now through mid-autumn, guests seeking off-peak advantages can expect smaller crowds and enhanced privacy at their favorite Fairmont properties, paired with unique programming including exclusive harvest-themed dinners, private glacier mixology sessions in the mountains, and stays surrounding the world’s most anticipated sporting events. Whether its chasing “golden hour” on the Mediterranean, trailing athletes along the road to their career-defining championships or embarking on a “Sky to Suite” journey in Wine Country, Fairmont’s seasonal offerings invite guests to gather, celebrate, and reconnect in extraordinary settings around the world.
Late-Summer Moments
Fairmont Le Château Frontenac offers an immersive “Cocktails & Fireworks Night” at Bistro Le SAM during the month of August. Guests are treated to front-row views of the Loto-Québec fireworks over the St. Lawrence River, while a live jazz duo performs both vocals and instrumental music. The evening is perfectly paired with handcrafted cocktails and locally inspired canapés for a truly captivating late-summer celebration. For reservations, book through the link here.
Fairmont Rio de Janeiro Copacabana invites guests to experience “Moonlight,” a unique sensory event held under the glow of the full moon on August 9 and September 7. To honor sustainable energy, the property dims its electric lights to create an intimate atmosphere illuminated entirely by candles across the patio and terrace. Guests can enjoy live musical performances and locally sourced ingredients while taking in the stunning backdrop of Copacabana Beach. For reservations, book through the link here.
Fairmont El San Juan Hotel in Puerto Rico has unveiled a refreshed oceanfront experience at El San Juan Beach Club, centered around new coastal-inspired cuisine, cocktails, and a vibrant beachfront atmosphere. The relaunch features a beachfront brunch every Sunday with free-flow mimosas and signature cocktails. Brunch highlights include artisanal chicken & waffles and a gourmet burger with egg and smoked gouda. Menu highlights include smoked pork bites with tostones, a Niçoise salad with Caribbean, black-spiced seared tuna, and coconut-lime marinated red snapper. Guests can also enjoy “The Social Swim” series with live DJs and a lively monthly poolside experience. Reservations for dining are available via OpenTable, while daybeds and cabanas can be booked through ResortPass.
Golf and Fandom-Based Vacations
Fairmont Le Manoir Richelieu celebrates its 101st season of golf on its iconic course, recognized as one of Québec’s most scenic golf courses. Perched high above the St. Lawrence River, the 27-hole course offers breathtaking panoramas and a unique topographical challenge for players of all levels. The “Ultimate Charlevoix Golf Package” remains available through mid-October, allowing guests to experience the course during the vibrant fall season in Charlevoix. For reservations, book through the link here.
Fairmont Mayakoba invites golfers to experience the Greg Norman-designed El Camaleón championship course with its “Unlimited Afternoon Golf” offering. From 2:00 PM daily, guests can enjoy unlimited play and club rentals amidst a stunning landscape of Mayan jungle, mangroves, and oceanfront views. The world-famous 18-hole course provides a diverse and challenging perspective on the Riviera Maya’s extraordinary ecosystem. For reservations, book through the link here.
Fairmont Grand Del Mar offers the “Grand Stakes Escape,” a premier VIP experience for racing enthusiasts at the Del Mar Racetrack. The package includes a private stroll through the paddock, a visit to the winner’s circle, and exclusive dining reservations at the private members-only Turf Club. This thoroughbred experience is paired with a luxury stay at the resort’s 400-acre canyon preserve. For reservations, book through the link here.
The Plaza, A Fairmont Hotel, provides a place to stay during one of the city’s most celebrated sporting events with its “Suite, Set, Match” package. Timed for championship tennis season, this offer combines luxury accommodations in New York City with tennis-themed amenities and proximity to the tournament action. It is the quintessential package for those looking to experience one of the best tennis tournaments in the heart of Manhattan. For reservations contact: theplaza@fairmont.com.
Shoulder Season Escapes for The Savvy Traveler
Fairmont Sonoma Mission Inn & Spa has partnered with premium air carrier JSX to debut an exclusive “Sky to Suite” experience for the discerning traveler. This curated air-to-resort journey allows guests to utilize private terminals for a seamless transition from the aircraft to the heart of Wine Country. The package is designed to provide an effortless luxury escape from takeoff to turndown during the tranquil shoulder season. For reservations contact: smi.reservations@fairmont.com.
Overlooking the Inner Alster Lake and the heart of Hamburg’s city center, Fairmont Hotel Vier Jahreszeiten Hamburg reflects the beauty of the season from its elegant DECK4 terrace setting. In late summer and early autumn, the iconic terrace becomes a sophisticated place to unwind, with sunset champagne moments, curated music and light seasonal cuisine. The new “Spa Retreats” collection completes the experience with bespoke wellness treatments inspired by seasonal ingredients.
High-Altitude Adventures
Fairmont Chateau Whistler presents a “Glacier Mixology Experience” that takes the art of the cocktail to new heights. Guests depart by private flight to a remote glacier, where a master bartender leads a guided mixology session. This rarefied journey includes an alpine picnic and a celebratory toast of champagne, creating an unforgettable story for the modern cocktail enthusiast. The property also
offers the “Absolute Solitude Wellness” experience, a breathtaking journey that begins with a seaplane ascent over glaciers and ancient forests. Guests land at a secluded natural sanctuary to partake in private movement sessions, guided meditation, and restorative rituals amidst the sublime quiet of the wild. It is a rare opportunity to find true serenity in an untamed wilderness setting far away from the pace of everyday life. To book experiences, email: josh.fraser@fairmont.com.
Fairmont Tremblant offers the “Gold Hour on Lake Tremblant” every Tuesday and Saturday through early Fall, providing an exclusive VIP boat cruise for Fairmont Gold guests. This complimentary one hour experience allows guests to take in the breathtaking beauty of the Laurentians as the sun sets over the water. It is a tranquil and elegant way to view the resort’s colorful rooftops and the grand waterfront estates that line the shore. For reservations contact: tremblant.fairmontgold@fairmont.com.
Culinary Experiences & Alcohol Free Mixology
Fairmont Waterfront offers a “Garden Dinner Series” this summer featuring an intimate long-table evening in the hotel’s rooftop garden. The experience begins with a “garden-to-glass” cocktail and a honeybee encounter before a multi-course “Province-to-Plate” dinner. Each course is curated by Executive Chef Harris Sakalis to highlight the distinctive coastal terroir of the Pacific Northwest. For reservations, book through the link here.
Fairmont Tokyo celebrates its first anniversary with “TSUNAGU,” a collaborative culinary course between its Teppanyaki and Sushi venues. This limited-time menu showcases a dialogue between the contemporary craftsmanship of the Teppanyaki and Sushi chefs, offering an innovative experience in which key ingredients from each cuisine are reinterpreted and presented by the other restaurant. Served in the refined settings of each restaurant, including intimate six-seat counters, the experience is designed to connect guests with a distinctive culinary journey where craftsmanship and creativity resonate in harmony.
Fairmont Jaipur invites guests on an ever-evolving gastronomic journey through its “India On The Table” dining series, which celebrates the country’s rich regional heritage. Each quarter, the spotlight shifts to a different region, bringing diverse flavors to life through authentic recipes, cultural storytelling, and curated chef collaborations. Additionally, the property’s “International Chef Series” hosts acclaimed culinary talent celebrating global culinary traditions within the palace’s grand setting. For reservations contact: +91 80039 99970.
Fairmont Singapore is redefining the modern bar experience at ANTI: DOTE with a new collection of “cure-all” cocktails. Under the direction of Head Mixologist Adonis Reyes, the bar offers a sophisticated selection of non-alcoholic remedies designed to evoke specific memories and emotions. These cocktail creations are featured in a forthcoming hardcover cocktail menu that emphasizes flavor complexity. For reservations contact: dining.singapore@fairmont.com.
Fairmont Monte Carlo highlights the rooftop mixology skills of head bartender Antonio Pepe, who crafts distinctive non-alcoholic cocktails at the Amù Rooftop. Pepe uses homemade syrups and infusions, such as sage and jasmine, to create drinks that rival traditional cocktails. Guests can enjoy these refined beverages while watching the sunset over the Mediterranean during the upcoming Monaco Yacht Show in September. For reservations, book through the link here.
Autumn Foliage & Maple Season
Fairmont Le Chateau Montebello is the quintessential destination for witnessing the vibrant colors of Quebec during its “Autumn Harvest” celebration on November 6. This event showcases the rich flavors of Canadian wines and regional gastronomy against a stunning wilderness backdrop as the season peaks. The hotel package includes luxury accommodations and spa credits, making it a perfect retreat for those wanting to linger in the beauty of the maple harvest. For reservations, book through the link here.
Fairmont Scottsdale Princess embraces the arrival of “Maple Season” in the desert with its autumn programming at the Plaza Bar. The menu features cozy fireside cocktails with flavor notes of salted maple, candied apple, and pumpkin. These harvest-inspired ingredients extend to the spa, where guests can enjoy honey chai and maple-infused treatments to ease into the cooler fall months. For reservations, book through the link here.
